Mobile Cajun Cuisine
Crawfish Étouffée
Succulent Louisiana crawfish tails take center stage in our Crawfish Étouffée. Smothered in a velvety, buttery cream sauce and seasoned with the Holy Trinity, mushrooms, and a dash of Cajun spice, this dish captures the true essence of Southwest Louisiana cuisine. It's rich, savory, and served over rice to soak up every bit of flavor. Perfect for those who crave a little indulgence with a lot of soul. Let us treat your guests to this unforgettable taste of the South.
Contact Us
Let’s Stay Connected
We’d love to hear from you! Whether you have questions, want to discuss catering options, or simply want to learn more about our offerings, reach out to us using the form below. We’re here to bring a little taste of home to you!